Blackstone Products was one of the first companies to specialize in outdoor flat-top grills. It was recently combined with ...

Nothing beats cooking outside, but traditional grills aren’t ideal for every culinary situation. Cooking over an open flame imparts great flavor, encourages some nifty cooking techniques and is an ...

What do fried eggs, skinny asparagus, and a grilled cheese sandwich all have in common? They’re delicious, yes, but they’re all also absolutely disastrous to cook on a regular grill. Enter the ...

Just recently, some famous chefs settled the backyard burger debate once and for all: griddles are the superior way to cook your patties. That bodes well for Blackstone, the leading brand in outdoor ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

From searing steak to flipping pancakes, the flat top’s heat control and grease system impressed. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the ...

From smash burgers to hibachi, the Traeger Flatrock 2 Zone turned my backyard into a mini restaurant and made me want to fire it up every chance I get.