Subject: The Blews bet their entire homestead on an innovative strategy– and it worked Ask Ted Blew why his farm is profitable, and he will quickly respond, “niche farming.” After watching so many ...

Sunhee’s Farm and Kitchen owner, Jinah, talks hot peppers and the mission of Sunhee's. Jinah Kim of Sunhee’s Farm and Kitchen shows us how hot peppers are grown at her family farm, The Garden of Eden, ...

SOUTHINGTON — A tiny scarlet chili pepper that’s so hot it’s used in India to stop wandering elephants and is being studied by the U.S. military for use as a weapon are for sale at the Lewis ...

SoGen farm in Cannon Falls is this family's dream. But in August, it became a nightmare and went out to find our crops pretty well ravaged Hail came down and busted their precious fruit right before ...

Javier Santelices, owner of Pancho Picante, planted 1,000 pepper plants on a quarter-acre at the West Virginia University at Parkersburg Riverhawk Farm last spring. He is in the process of picking the ...

“This needs something,” my older daughter said as she dipped a tasting spoon into the marinara sauce. I had roasted the last of the tomatoes from the garden with garlic and olive oil. Then I seasoned ...

Spoiler alert: Wisconsin winters aren’t ideal for growing hot peppers because these plants typically come from places like Brazil and Mexico. But one local man is bringing the heat, literally, to a ...

BROOKINGS, S.D. — Shannon Mutschelknaus grows a wide variety of peppers on his farm, Wayward Springs, northeast of Brookings. These peppers are sold to hot sauce makers around South Dakota and ...

ZANESVILLE − It was their love of spicy food and finding the hottest concoctions they could in Jacksonville, Florida, that brought Thera and Nick Snyder together in the first place. And now it’s the ...

George Obwanga and his wife Dorice Akinyi had tried several business ventures from boda boda to fishing and hawking in vain. Then they embraced hot pepper or chilli farming which they do on an acre in ...