Making salad dressings from scratch, versus buying bottles from the store, is a quick but impactful dinner upgrade.

A Vermont chef explains why making your own salad dressing from scratch is worth the few extra minutes — for better flavor, ...

Upgrade your salads with homemade dressings that taste brighter, fresher, and more balanced. Read for tips about oils, acids, ...

This carrot-ginger dressing features a vibrant mix of tart, sweet, and savory flavors. Fresh ginger and a neutral oil ...

• All you need for this 1-minute salad dressing is fresh lemon juice, extra-virgin olive oil, salt, and pepper. • To make it, put the ingredients in a jar and shake, shake, shake. If there were one ...

At least, there's never a need when you make your own healthy versions. The trouble with traditional salad dressings is that they are an easy way to turn a perfectly healthy salad into a calorie-dense ...