With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking for generations, ube became Instagram-famous ...

In this era of eye-popping social media, colorful foods have been trending. We’ve celebrated matcha, dragonfruit, even butterfly pea tea—and now full attention is swinging toward ube. Cultivated and ...

We eat with our eyes first. Some of the best dishes can make your mouth water just from their vibrant colors. But some darker hues like blue, black and purple — which occur less often in natural ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

The holiday decorations at my local Target store feel like a not so subtle shove into the holiday season. I suppress the urge to scream “stop rushing me!” at the 14.5-inch plush deer figurine wearing ...