Chef Nobu Matsuhisa is known for his empire of eponymous restaurants that consistently deliver incredible quality. Nobu's ...
Cook fluffy, flavorful grains just like the celebrated chef.
Chef Fumio Azumi opens his first solo sushi counter, Osusume Fumio, in Atwater Village after two decades quietly helping to shape Japanese dining in L.A.
Masaki Sasaki is a legend in the Bay Area omakase scene. Known as Chef Masa, his Michelin-starred restaurant Maruya was the first to introduce the style of dining to San Francisco in 2013. Sasaki, now ...
Tucked inside the historic Montecito Inn on Coast Village Road, Sushi by Scratch is the kind of place that feels a little secretive and a lot special. The ...
These bowls start with cooked sushi rice, then pile on soy- and citrus–marinated tuna, quick-pickled vegetables, and a ...
Explore standout sushi bars in Michigan for food lovers where fresh flavors, fish and unique dining experiences make every ...
The Spicy Chefs on MSN
Finding the right ingredients to make sushi at home
Making sushi at home can feel intimidating at first, but much of the challenge comes down to finding the right ingredients. Sushi relies on fresh components and a balance of flavors, so choosing ...
Andy Tonozuka prepares one last catering order inside his otherwise empty restaurant on Tuesday Feb. 24, 2026. Photo by Oscar Palma. After almost four decades serving sushi and other Japanese dishes ...
Experience Michelin-starred omakase at Kadence in Orlando, an intimate sushi bar where expertly sourced fish and chef-led ...
Endo Kazutoshi is kind of a big deal. The Yokohama-born sushi master has been based in London for a while now, launching Endo at the Rotunda in White City in 2019. However, due to a fire last year, ...
The Daily Mail got a sneak peak of the decadent menu the A-listers will be feasting on and a chance to speak with the legend himself in his kitchen in the heart of Hollywood ...
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