One of the biggest misconceptions about sour beer is that it’s one style. It isn’t. It’s a family of beers connected by one characteristic: acidity. Some are light, crisp, and gently tart. Others ...

Smashed on the Rocks in Algoma already has a reputation for its loaded Bloody Mary, but on July 4, it will attempt to make the world's largest Bloody.

Making cold brew is so easy that you can whip up a batch in an old jam jar. Dedicated cold brew coffee makers simplify that ...

Eddie Gaedel was the perfect example of baseball being a game built for everybody. An unimposing figure at 3-foot-7, he ...

When it comes to creatively produced stouts, many agree that this Chicago-based brewery is to thank for prompting a totally ...

A comprehensive look at menu offerings from Minnesota’s newest concert venue. Plus, a nearby restaurant announces a shuttle ...

Schlitz, the beer that made Milwaukee famous, is going out where it all began: in Wisconsin. Schlitz's parent company, Pabst Brewing Co., is discontinuing production of the beer after 175 years.

A local Milwaukee brewing company will brew the final batch of Schlitz beer, which is owned by Pabst Brewing Company, on May 23, 2026 Schlitz Schlitz beer production will halt on May 23 after 177 ...

Schlitz beer will be brewed for the last time on Saturday. Wisconsin Brewing Co. brewmaster Kirby Nelson told the Milwaukee Journal Sentinel that he’ll make an 80-barrel batch of Schlitz that adheres ...

One of America’s once-dominant beer brands is being discontinued after more than 175 years. Schlitz Premium, a beer brand that traces its roots to Milwaukee in the 1840s and was once among the largest ...