Summer temperatures can create ideal conditions for bacterial growth long before dinner. Here's what can happen to meat ...

The Centers for Disease Control and Prevention found that 48 million people get sick from foodborne illness each year. With ...

Hot dogs are pre cooked, so a lot of people throw safety rules out the window when making them. Here's one guideline to ...

The Michigan Department of Agriculture and Rural Development is reminding residents to follow food safety guidelines as they prepare meals and celebrations for the Fourth of July holiday.

Beef jerky can be a delicious treat. But a recent report illustrates why you should be cautious about biting into a piece of ...

Some states are reporting higher rates of foodborne illness than others. Here's where travelers are most likely to pick up a ...

Sportschosun Jang Jong-ho] The risk of food poisoning rises sharply in summer. Food poisoning is an infectious illness that occurs after consuming food or ...

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

Summer is the one season most Americans feel confident in the kitchen, or rather, next to it. The grill comes out, the same ...

Grocery stores can look like places of endless abundance, which makes it especially frustrating to imagine edible food ending up in the trash. When you see shelves full of bread, produce, prepared ...

Animal welfare activists in Montenegro are raising alarm over abandoned animals as a heat wave bakes European countries.

California’s fishing fleet is graying and shrinking. An apprenticeship aimed at reviving it showed the obstacles to ...