Pan-Seared Cod in Creamy Herb Sauce 🌿🐟 Flaky cod fillets are pan-seared to a delicate golden crust, then gently finished in a velvety herb-infused cream sauce. Paired with roasted baby potatoes, this dish highlights precise heat control, balanced aromatics, and classic pan-sauce technique. 🛒Ingredients : For the Cod: 4 cod fillets, 6 ounces each 2 tablespoons olive oil 1 tablespoon unsalted butter Salt and black pepper, to taste For the Creamy Herb Sauce: 2 tablespoons unsalted butter 2 garli

This simple pan-seared cod recipe features a classic white wine, tomato, and butter sauce that is perfectly delicious! Recipe: https://natashaskitchen.com/pan-seared-cod/ | NatashasKitchen.com

**Pan-Seared Cod with Creamy Lemon Herb Sauce** **Ingredients:** **For the Fish:** * 2 cod fillets * 1 tbsp olive oil * 1 tbsp butter * Salt & black pepper * 1/2 tsp garlic powder * 1/2 tsp paprika **For the Lemon Herb Sauce:** * 2 tbsp butter * 2 garlic cloves, minced * 1 cup heavy cream * 1/2 cup chicken broth * Juice of 1/2 lemon * 1 tsp lemon zest * 1 tbsp fresh parsley, chopped * Salt & pepper **Instructions:** 1. Season cod with salt, pepper, garlic powder, and paprika. 2. Heat olive oil a