Zucchini and potato grated fine. Sprinkle garlic powder, paprika, Parmesan. Bake at 375°F for 20–25 minutes until golden, crispy-edged, and tender inside with a cheesy bite. Ingredients ➤ 1 medium zucchini, grated and squeezed dry ➤ 1 medium potato, peeled and grated ➤ 1 cup grated Parmesan cheese ➤ ½ cup all-purpose flour ➤ 2 large eggs FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes

These 2 Zucchini recipes are super easy to make, low calorie, and the perfect way to sneak in some veggies! Recipe 1: https://www.tasteshow.com/product/easy-stuffed-zucchini-boats_7054.html Recipe 2: https://www.tasteshow.com/product/zucchini-pancakes_7416.html | Taste Life